Saint Marcellin Cheese Mold
This is perfect for a soft french cheese made from cow's milk. Named after the town of Saint-Marcellin. It is generally small in size, weighing 80 grams in size with a mottled creamy-white exterior.
We offer two sizes:
Larger size: 4" diameter and 3" in height
Smaller size: 3.5" diameter and 3" height