PC HP 6 LYO 10 D

Sorry, this product is temporarily out of stock.

Suitable for, but not limited to: dairy free, cultures for surface ripened soft cheese, brie, camembert, saint marcellin

Specific description

Ripening culture made up of Penicillium candidum spores


5 doses per 1000 litres.


Penicillium candidum


This product does not contain any of the 14 legally declarable allergens: Cereals containing gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs